Saturday, December 24, 2016

It's All So Brown


Breakfast, Wednesday December 21: Hashed browns with liver; rye toast; spiced pumpkin bread.

This really started with, "what do I do with a little piece of liver?" I don't know where the hash thing came from but I worked. De-lish. I just couldn't resist the joke again. Hearts, organ shapes, organ meat, I slay me. Ha!

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