Supper Tuesday June 6: BAS (big ass salad)
The garden is producing lots of salad yumminess. I just wish that tomatoes came in earlier. We have several different varieties of salad greens, romaine, arugula, spinach, three different leaf types. One of these is an heirloom called "speckles" that is beautiful. It looks like it is trying to imitate a Jackson Pollack. There is another called "merlot" that is a luscious deep, well, merlot. We are also harvesting radishes including my first attempt at daikon. I am going to try to plant another turn of greens and radishes so that maybe, just maybe, I can have them with tomatoes also.
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